The Pregelatinized Starch Global Market Report 2023, provides comprehensive information on the pregelatinized starch market across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa for the 27 major global industries. The report covers a ten year historic period – 2010-2021, and a ten year forecast period – 2023-2032.
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The anticipated trajectory of the global pregelatinized starch market showcases a promising ascent, projected to escalate from $1.72 billion in 2022 to $1.83 billion in 2023, signifying a robust compound annual growth rate (CAGR) of 5.9%. However, the unforeseen geopolitical turbulence stemming from the Russia-Ukraine conflict has cast a shadow over the world’s economic recovery post the COVID-19 pandemic. The resultant economic sanctions and subsequent ripples have triggered a domino effect, manifesting in escalated commodity prices, intricate supply chain disruptions, and an overarching inflationary surge impacting diverse markets worldwide. Despite these challenges, the pregelatinized starch market is poised to burgeon further, targeting a projected valuation of $2.19 billion by 2027, with a steady CAGR of 4.7%.
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In the dynamic landscape of the pregelatinized starch market, product innovations emerge as a prominent trend, captivating the attention of industry leaders. To fortify their market presence, major players within the home pregelatinized starch sector are strategically embracing ingenuity. An illustrative example of this commitment is evident in the actions of Loryma GmbH, a distinguished Germany-based food manufacturing entity. In October 2022, Loryma GmbH unveiled a groundbreaking product – Lory Starch Opal. This revolutionary spray-on adhesive, meticulously crafted from pregelatinized wheat starch, stands out for its heightened solubility, facilitating seamless application. Specifically designed for adhering seeds and other embellishments to culinary creations, Lory Starch Opal represents a leap forward in minimizing food waste. The innovative spray design ensures a hygienic application, sidestepping conventional methods involving brushes or immersion baths and thereby preserving the integrity of the dough. This strategic pursuit of innovation underscores the industry’s dedication to efficiency, hygiene, and sustainability, fostering a transformative shift in the landscape of pregelatinized starch solutions.
The pregelatinized starch market is segmented:
1) Pregelatinized Starch Market By Source: Corn, Wheat, Potato, Other Sources
2) Pregelatinized Starch Market By Form: Flake, Powder
3) Pregelatinized Starch Market By Application: Food And Beverage Industry, Pharmaceutical Industry, Chemical Industry, Cosmetics Industry, Other Applications
North America was the largest region in the pregelatinized starch market in 2022.
The table of contents in TBRC’s pregelatinized starch market report includes:
1. Executive Summary
2. Pregelatinized Starch Market Characteristics
3. Pregelatinized Starch Market Trends And Strategies
4. Pregelatinized Starch Market – Macro Economic Scenario
32. Global Pregelatinized Starch Market Competitive Benchmarking
33. Global Pregelatinized Starch Market Competitive Dashboard
34. Key Mergers And Acquisitions In The Pregelatinized Starch Market
35. Pregelatinized Starch Market Future Outlook and Potential Analysis
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The Business Research Company is a market intelligence firm that pioneers in market, company, and consumer research. TBRC’s specialist consultants are located globally and are experts in a wide range of industries that include healthcare, manufacturing, financial services, chemicals, and technology. The firm has offices located in the UK, the US, and India, along with a network of proficient researchers in 28 countries. Through the report businesses can gain a thorough understanding of the market’s size, growth rate, major drivers and leading players.
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