The positive reputation of Middle Eastern cuisine is estimated to crate promising traction for the Tahini Market Revenue. The food, beverages & nutrition reports are made by Market Research Future, which includes market options for development. A CAGR of 4.1% is anticipated to create an income level of USD 1.62 Billion in 2024.
The sophisticated prerequisite for nut and seed butter among the customers is likely to boost the Tahini Market Revenue in the coming period. The use of tahini, as an ingredient in salads, breakfast foods, and uniquely in dietary supplements, like protein shakes, is estimated to create promising chances for Tahini Market Revenue growth in the near future.
Halwani Bros. Co., Ltd. (Saudi Arabia), Kevala International L.L.C. (U.S.), Prince Tahina Manufacture Ltd. (Israel), A.O. GHANDOUR & SONS (Lebanon), Al Wadi Al Akhdar Sal (Lebanon), Sunshine International Foods, Inc. (U.S.), Haitoglou Bros S.A. (Greece), Carwari International Pty Ltd (Australia), R.J.M. Food Industries Ltd (Isreal), SESAJAL S.A. de C.V. (Mexico), Dipasa U.S.A. Inc. (U.S.), Joyva Corporation (U.S.) are some of the vital players in the Tahini Market Revenue.
The segmental examination of the Tahini Market Revenue has been conducted based on packaging type, category, distribution channel, and region. On the basis of packaging types, the market has been segmented into bottles & jars, tubs, and others. Based on the product type, the market has been segmented into desserts, sauces & dips, paste & spreads, and others. On the basis of the distribution channel, the Tahini Market Revenue has been divided into non-store-based and store-based. Based on the regions, the Tahini Market Revenue has been segmented into North America, Europe, Asia Pacific, and other notable regions.
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The regional overview of the market has been segmented into North America, Europe, Asia Pacific, and other notable regions. The North American Tahini Market Revenue held the foremost market segment in the global market, followed by the European region in 2018. The demand for tahini is growing among customers as they choose nut or seed-based products upon dairy products. The nations of the U.S. and Canada are the chief nation-level markets backing the development of the North American regional market. Additionally, the European region’s Tahini Market Revenue is anticipated to be the fastest increasing owing to the growing popularity of global cuisines, particularly the Middle Eastern cuisine among the individuals. The end-users are also are getting conscious of condiments such as tahini and hummus owing to their protein content, taste, and high nutritional value, which is growing the demand for tahini in the region.
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